Monday, August 31, 2009

Last Weekend's Featured Cake:

This was a small 3 tiered wedding cake using 8 inch, 6 inch and 4 inch round stacked cakes. It was white with purple ribbon, squiggle and pearl piping detail, and topped with white hydrangeas. The flavors were white cake with white chocolate mousse filling and chocolate cake with double chocolate mousse filling surrounded by a layer of white buttercream frosting and then covered in white fondant.

Serves 30. Price $56.00

Tuesday, August 25, 2009

CAKE. by Sarah Jane

Welcome to my new cake site! I've been getting slammed with cakes lately and the requests just keep coming in at full force. I figured it was time to finally set up a page dedicated just to my cakes. I think I'm starting to progress past the "just family, friends and word of mouth" phase and into a whole new and exciting phase of my cake design and decorating.
As requested, I've provided a place to now showcase a few examples and prices. This site will grow as my cakes and I grow.